Perhaps one of the biggest challenges of being gluten-free is finding enough gluten-free fast food recipes to keep you feeling satisfied. When you’re not prepared, it’s all too easy to slip back into bad habits, reaching for convenience instead of doing what you know is right for your body. Following the gluten-free diet means that you need to take a bit more care in food preparation. You can’t always rely on ready-to-eat foods. Of course, boredom can be another big challenge.
Break Out of Your Rut with 50 Gluten-Free Fast Foods
We know how difficult it can be to prepare quick meals using gluten-free foods. That’s why we’ve complied this list of gluten-free recipes that are easy to make. You’ll find a good blend of breakfast dishes, side dishes, and main courses. Take the time to tour our list and you’re sure to find quite a few new meal ideas.
1. Paleo Avocado Tuna Salad
Detailed recipe and credit – cookeatpaleo.com
The best gluten-free fast foods require no cooking at all, and you’ll find this is true when you make up this delicious avocado tuna salad. Unlike the traditional tuna salad, which uses gobs of mayonnaise, you’ll get that same creaminess from the more nutritious avocado. Serving them in the avocado bowls is both convenient and beautiful, but you can also consider using the tuna salad in a gluten-free wrap or as a protein-boost for a more traditional salad. No matter how you serve it, the results are delicious.