Perhaps one of the biggest challenges of being gluten-free is finding enough gluten-free fast food recipes to keep you feeling satisfied. When you’re not prepared, it’s all too easy to slip back into bad habits, reaching for convenience instead of doing what you know is right for your body. Following the gluten-free diet means that you need to take a bit more care in food preparation. You can’t always rely on ready-to-eat foods. Of course, boredom can be another big challenge.
19. Yeast Free Gluten Free Pizza – Two Ways
Detailed recipe and credit – glutenfreeonashoestring.com
Whether you’re looking for a yeast-free pizza because you have trouble digesting yeast or simply because you don’t have any on hand, you’re going to find that this fast food idea is ideal for those times when you need to whip up a crowd pleaser at a moment’s notice. After all, everyone loves pizza. Using the gluten-free bread flour is the key to getting a pizza dough that looks and almost tastes just like something you’d get from the local pizzeria. Since the dough doesn’t have yeast, you don’t have to worry about the time it takes to wait for it to rise. You can start this recipe as soon as you think that pizza sounds good.