Perhaps one of the biggest challenges of being gluten-free is finding enough gluten-free fast food recipes to keep you feeling satisfied. When you’re not prepared, it’s all too easy to slip back into bad habits, reaching for convenience instead of doing what you know is right for your body. Following the gluten-free diet means that you need to take a bit more care in food preparation. You can’t always rely on ready-to-eat foods. Of course, boredom can be another big challenge.
20. The Best Vegan Broccoli Salad
Detailed recipe and credit – hummusapien.com
Mayonnaise is a staple ingredient in most broccoli salad recipes, giving it the creamy taste you expect. That’s a bit hard to get in a vegan version, but this gluten-free fast food recipe doesn’t disappoint. It uses raw cashews to get the creaminess, along with a sweet and savory blend of spices. The dressing alone might be to die for, but the combination of other ingredients – broccoli, grapes, and dried cranberries in particular – make this dish really stand out. It’s perfect for potlucks, but you can also make a batch to last you throughout the week.