Perhaps one of the biggest challenges of being gluten-free is finding enough gluten-free fast food recipes to keep you feeling satisfied. When you’re not prepared, it’s all too easy to slip back into bad habits, reaching for convenience instead of doing what you know is right for your body. Following the gluten-free diet means that you need to take a bit more care in food preparation. You can’t always rely on ready-to-eat foods. Of course, boredom can be another big challenge.
45. Gluten Free Overnight Oats
Detailed recipe and credit – glutenfreeonashoestring.com
Those who don’t have a lot of time in the mornings need a grab-and-go type of breakfast. These overnight oats are one of the best fast food recipes because you have so much flexibility with creating different flavors. The basics are gluten-free oats, seeds, and milk, but you can also add spices, nuts, peanut butter, or fruits. Since all you need to do is dump these things in a mason jar and let it sit overnight, you don’t need to do much to enjoy a good-for-you breakfast.