Perhaps one of the biggest challenges of being gluten-free is finding enough gluten-free fast food recipes to keep you feeling satisfied. When you’re not prepared, it’s all too easy to slip back into bad habits, reaching for convenience instead of doing what you know is right for your body. Following the gluten-free diet means that you need to take a bit more care in food preparation. You can’t always rely on ready-to-eat foods. Of course, boredom can be another big challenge.
11. Slow Cooker Pineapple Pulled Pork Tacos
Detailed recipe and credit – glutenfreewithlb.com
Whether you’re short on time or don’t want to turn on the oven, the slow cooker can be your best friend for healthy meals. In this gluten-free fast food recipe, the pork has a spiciness that is a nice contrast to the sweetness you’ll find in the pineapple. The food cooks on its own in the slow cooker, and you simply need to put the tacos together when you’re ready to eat. Note that corn tortillas are generally gluten-free but can be contaminated at the source. If you have a serious gluten allergy, it’s smart to seek out taco shells that specifically mention being gluten-free.