Perhaps one of the biggest challenges of being gluten-free is finding enough gluten-free fast food recipes to keep you feeling satisfied. When you’re not prepared, it’s all too easy to slip back into bad habits, reaching for convenience instead of doing what you know is right for your body. Following the gluten-free diet means that you need to take a bit more care in food preparation. You can’t always rely on ready-to-eat foods. Of course, boredom can be another big challenge.
37. Mexican Quinoa Stuffed Peppers
Detailed recipe and credit – thegardengrazer.com
If you already have some quinoa sitting in your refrigerator, this recipe is one of the easiest gluten-free fast foods on our list. By using canned beans and store-bought salsa, putting everything together is almost just throwing everything together in a bowl. The quinoa mixture is a filling meal on its own, but stuffing it into peppers and baking it makes for a surprisingly simple meal idea. Kids will enjoy the bright colors from the bell peppers and won’t mind eating their veggies when they’re served like this.