Perhaps one of the biggest challenges of being gluten-free is finding enough gluten-free fast food recipes to keep you feeling satisfied. When you’re not prepared, it’s all too easy to slip back into bad habits, reaching for convenience instead of doing what you know is right for your body. Following the gluten-free diet means that you need to take a bit more care in food preparation. You can’t always rely on ready-to-eat foods. Of course, boredom can be another big challenge.
7. Sweet and Sour Chicken Egg Roll
Detailed recipe and credit – carlsbadcravings.com
The way this gluten-free recipe is written might take more prep time than you’d like when you’re looking for the best fast food recipes, but you have to think a bit beyond the recipe itself. Rather than whipping this up from scratch, you could take the idea and use it to use up your sweet and sour chicken leftovers. It’s a good way to take a smaller amount of leftovers and turn it into a filling meal for two. Just make sure to use gluten-free egg roll wrappers. For instance, you might look for rice paper to use instead of the traditional wrappers.