Do you know the muffin man, the muffin man …. Muffin lovers will be excited to try all of the wonderful gluten-free muffin recipes in this collection. Those following a gluten-free diet may have thought that they had to forego the delicious muffins because they typically contain wheat. But, now, there are muffin recipes that contain no flour at all, and there are many alternative flours you can use to make some of the tastiest muffins around. Gluten-free muffins can make a nutritious meal idea for everyday or special occasions. Since busy lifestyles require gluten-free foods that are fast and simple, you will find many easy recipes included in this assortment of the best muffin ideas.
47. Gluten-free Pumpkin Chocolate Chip Muffins
Detailed recipe and credit – flippindelicious.com
Pumpkin is not just for fall anymore. While it is perfect in the fall months and for holidays like Thanksgiving, this is a great gluten-free recipe to try any time of the year. Pumpkin puree is used to make the muffins moist and delicious. It also give the muffins a great flavor along with the warm spices like cinnamon, nutmeg, and ginger. These freeze really well, and you can defrost a few at a time for a breakfast on the go. The chocolate chips throughout are great and, for an added treat, sprinkle a few on top right before baking. They will look just like you bought them at an expensive bakery.