Do you know the muffin man, the muffin man …. Muffin lovers will be excited to try all of the wonderful gluten-free muffin recipes in this collection. Those following a gluten-free diet may have thought that they had to forego the delicious muffins because they typically contain wheat. But, now, there are muffin recipes that contain no flour at all, and there are many alternative flours you can use to make some of the tastiest muffins around. Gluten-free muffins can make a nutritious meal idea for everyday or special occasions. Since busy lifestyles require gluten-free foods that are fast and simple, you will find many easy recipes included in this assortment of the best muffin ideas.
20. Banana Almond Butter Muffins
Detailed recipe and credit – nourishingmeals.com
Grain-free muffins make a great meal idea for daily breakfasts. Since these muffins contain both almond butter and almond flour, they are therefore full of protein, over six grams. Protein helps keep you full throughout your morning, so it is always a good breakfast or snack choice. This particular gluten-free muffin does taste best when completely cool. You may want to bake them in the evening, so they will be perfect to serve the next morning. Additionally, these muffins have bananas, eggs, and maple syrup, among other ingredients, to give them more substance and a bit of sweetness.