Looking for the best gluten-free snack recipes that taste great and go beyond simple fruits, cheese and vegetables? Well, look no further! This collection of gluten-free treats will take you beyond the simple, traditional choices your dietician or doctor may have recommended. With these recipes, you will discover that gluten-free can be delicious and satisfying. Keep both your tummy and your taste buds happy with these fun and delicious snacks.
8. Baked Sweet Potato Chips
Detailed recipe and credit – aspicyperspective.com
This recipe proves that simple can be delicious! With only three ingredients, this recipe creates a crunchy snack that you will enjoy munching on. This recipe uses sweet potatoes, olive oil, and kosher salt to create crisp and crunchy chips that will blow away the taste of expensive, store-bought gourmet chips. The simple prep will make this recipe one of your favorite standbys for a quick snack. You simply coat the cut sweet potato rounds with oil, lightly salt, and then bake. These wholesome chips make the excellent gluten-free snacks that you can use for dipping, snacking, and serving at parties.