Looking for the best gluten-free snack recipes that taste great and go beyond simple fruits, cheese and vegetables? Well, look no further! This collection of gluten-free treats will take you beyond the simple, traditional choices your dietician or doctor may have recommended. With these recipes, you will discover that gluten-free can be delicious and satisfying. Keep both your tummy and your taste buds happy with these fun and delicious snacks.
49. Triple Layered Breakfast Apple Sandwich
Detailed recipe and credit – talesofakitchen.com
This gluten-free snack recipe creates a clean and simple breakfast snack that will get you through even the busiest morning. It uses a whole apple as the “bun” for the sandwich, and it is stuffed full of wholesome ingredients and nutrients. It combines the sweet crispness of the apple with the tart and tangy taste of cranberries to create a flavor that you will savor. The crunchy nuts add some much-needed protein, and they help this breakfast sandwich keep you feeling full all morning long. This recipe is quick and easy to prepare, and it won’t take hours in the kitchen to create.