Looking for the best gluten-free snack recipes that taste great and go beyond simple fruits, cheese and vegetables? Well, look no further! This collection of gluten-free treats will take you beyond the simple, traditional choices your dietician or doctor may have recommended. With these recipes, you will discover that gluten-free can be delicious and satisfying. Keep both your tummy and your taste buds happy with these fun and delicious snacks.
5. Black Bean Flautas with Avocado Dipping Sauce
Detailed recipe and credit – beardandbonnet.com
This gluten-free recipe is the perfect snack idea for when you are craving tasty Mexican cuisine. Not only is this recipe gluten-free, it is also vegetarian friendly. It cleverly substitutes spicy vegetarian black beans for shredded chicken. This recipe creates 16 flautas, making it an excellent meal idea. The flautas can easily be wrapped in plastic and reheated later for a quick snack. With cilantro, red onion, and avocado as key ingredients you get a meal that will meet your need for authentic Mexican flavors while providing more vitamins and nutrients than a traditional meat and flour based dish would offer.