Looking for the best gluten-free snack recipes that taste great and go beyond simple fruits, cheese and vegetables? Well, look no further! This collection of gluten-free treats will take you beyond the simple, traditional choices your dietician or doctor may have recommended. With these recipes, you will discover that gluten-free can be delicious and satisfying. Keep both your tummy and your taste buds happy with these fun and delicious snacks.
34. Pan-Fried Cinnamon Bananas
Detailed recipe and credit – dizzybusyandhungry.com
This quick and easy recipe is the perfect treat to make for an uplifting afternoon snack. Completely gluten-free, it uses bananas and cinnamon to create a delicious mouthwatering flavor that will melt in your mouth and leave you wanting more. You simply slice the bananas, coat with the cinnamon mixture, and then heat in a skillet coated with olive oil. This creates a warm and sweet snack that you can indulge in without feeling even the slightest hint of guilt. This recipe is also a great way to use up your overripe bananas while enjoying a sweet and delicious treat.