50 Gluten-Free Fast Food Recipes You Need to Add to Your Menu

Perhaps one of the biggest challenges of being gluten-free is finding enough gluten-free fast food recipes to keep you feeling satisfied. When you’re not prepared, it’s all too easy to slip back into bad habits, reaching for convenience instead of doing what you know is right for your body. Following the gluten-free diet means that you need to take a bit more care in food preparation. You can’t always rely on ready-to-eat foods. Of course, boredom can be another big challenge.

9. Easy Baked Chicken Nuggets

50 Gluten-Free Fast Food Recipes You Need to Add to Your Menu

Detailed recipe and credit – wholenewmom.com
Chicken nuggets are kid-friendly and easy to make, but most of the versions you’ll find in the freezer aisle contain wheat-based flour. Fortunately, this little recipe is one of the best fast food recipes because it’s so easy to make. You simply need to coat the chicken with the gluten-free seasoning blend, then bake them in the oven. Also, since these are baked rather than friend, you’re saving yourself all the extra fat that comes along with frying your food.

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