Perhaps one of the biggest challenges of being gluten-free is finding enough gluten-free fast food recipes to keep you feeling satisfied. When you’re not prepared, it’s all too easy to slip back into bad habits, reaching for convenience instead of doing what you know is right for your body. Following the gluten-free diet means that you need to take a bit more care in food preparation. You can’t always rely on ready-to-eat foods. Of course, boredom can be another big challenge.
33. Little Debbie Eat Your Heart Out
Detailed recipe and credit – 21nogluten.wordpress.com
Everyone has a favorite Little Debbie treat, and if you love the oatmeal cakes, you’re going to love this gluten-free recipe. While it’s not exactly good-for-you, nor will this act as a meal, you’ll find that this is an easy recipe for a deliciously decadent dessert or treat. Be sure that you’re using oatmeal from the gluten-free food section, as oatmeal isn’t necessarily gluten-free. This treat is great at parties or tucked inside your child’s lunchbox for a mid-day surprise.