Gluten-free biscuits are a delightful and healthy addition to meals at breakfast, lunch, and dinner. Whether served as a sweet treat or a hearty side, biscuits are a homemade classic. However, for those on a gluten-free diet, adding a side of biscuits to a meal can be a challenging task. Pre-made and box mix gluten-free biscuits are available at select grocery stores, but the selection is limited and the price is usually high. Thankfully, this list of the 50 most incredible gluten-free biscuit recipes is here to help. From a traditional buttermilk biscuit, to the most unique interpretations of a biscuit, you are sure to find at least one new favorite gluten-free biscuit on this list!

50 Must-Try Biscuits that are Gluten-Free

1. Pull-Apart Dinner Rolls

Detailed recipe and credit – mygluten-freekitchen.com
For those craving the incredible taste and doughy texture of pull-apart dinner rolls, look no further than this gluten-free biscuit recipe. Although each roll is placed in the pan separately, the rising and baking process is what helps form the biscuits together in to one single pull-apart bread. This gluten-free biscuit recipe is an easy one to make, and has a reasonable ingredient list. Since this recipe yields nine pull-apart dinner rolls, it is great to make for family gatherings. For an extra hungry or larger crowd, make multiple batches of these gluten-free pull-apart dinner rolls.

Preparing gluten-free appetizers can be a bit of a challenge when you are entertaining or hosting an event. It is likely that most of your guests are not going to be gluten-free. There is no need to stress about what to serve: stay true to yourself and your lifestyle requirements. Preparing and serving healthy and delicious gluten-free appetizers is entirely possible.

50 Gluten-Free Appetizer Recipes You Must Try

The dishes here are some of the best gluten-free appetizer recipes that are both creative and eye-catching. You might be surprised by how much your guests enjoy the variety that is possible. While you will be putting in some effort, expect to be complimented with the results. Most importantly, have fun preparing the food and enjoy your company.

1. Spinach Quiche Cups

Detailed recipe and credit – manilaspoon.com
Quiche isn’t just for brunch anymore. Mini quiches are such a popular appetizer at parties and weddings these days. Traditional quiche has a wheat based pie crust that acts as a little cup when served as an appetizer. Quiche can actually stand on its own without the crust. Eggs and cheese blended together are great binders that will hold the shape of the tins they are baked in. No crust equates to less calories than traditional quiche. The spinach and mushrooms in this recipe add a flavorful and healthy spin. Any vegetables you want to use will add appealing color and texture to these little tarts.

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EASY Apple Pie Bites made with crescent rolls… these taste better than apple pie!

Ingredients

Vegetarian

Produce

1 Granny smith apple, small

Baking & Spices

1 tsp Apple pie spice
1/4 cup Brown sugar, packed light

Nuts & Seeds

1/3 cup Pecans

Bread & Baked Goods

1 (8-ounce) can Pillsbury crescent rolls, Original

Dairy

3 tbsp Butter

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Looking for DIY party food ideas for something fabulously impressive, yet easy to make? Check out our list of best party food ideas for serving appetizers, drinks even full meals to a group.

Fun ideas for bite sized snacks, clever ways to serve hors d’ouveres, food on a stick, drink recipes you can make ahead and more. Dips and salsas, southern cooking, party recipes served in mason jars, and some of the most cleaver and beautiful food presentation ideas we have ever seen. Who thinks of these, anyway?

Some of the best DIY food bloggers around, of course. We hope you enjoy our list of do it yourself recipes for parties.