Do you know the muffin man, the muffin man …. Muffin lovers will be excited to try all of the wonderful gluten-free muffin recipes in this collection. Those following a gluten-free diet may have thought that they had to forego the delicious muffins because they typically contain wheat. But, now, there are muffin recipes that contain no flour at all, and there are many alternative flours you can use to make some of the tastiest muffins around. Gluten-free muffins can make a nutritious meal idea for everyday or special occasions. Since busy lifestyles require gluten-free foods that are fast and simple, you will find many easy recipes included in this assortment of the best muffin ideas.
39. Gluten-free Spinach Muffins
Detailed recipe and credit – emilieeats.com
For something completely different, spinach muffins fit the bill. While the color may be unusual, especially at breakfast time you will find that they are tender, sweet, and delicious delights. Adding spinach to your muffins is a great way to add more green vegetables to your daily breakfast meal. You will barely taste the spinach, but you will reap the benefits and get a sweet, delicious treat to eat. Their simple preparation uses a blender to combine the ingredients, and then, they cook up quickly. They also freeze well for times when you need to grab a quick snack on the go.