Do you know the muffin man, the muffin man …. Muffin lovers will be excited to try all of the wonderful gluten-free muffin recipes in this collection. Those following a gluten-free diet may have thought that they had to forego the delicious muffins because they typically contain wheat. But, now, there are muffin recipes that contain no flour at all, and there are many alternative flours you can use to make some of the tastiest muffins around. Gluten-free muffins can make a nutritious meal idea for everyday or special occasions. Since busy lifestyles require gluten-free foods that are fast and simple, you will find many easy recipes included in this assortment of the best muffin ideas.
35. Light Gluten-free Blueberry Muffins
Detailed recipe and credit – realhousemoms.com
You will never know that these muffins were made from a gluten-free recipe. Moreover, though it is lower in sugar and calories, it still tastes fantastic. A few substitutions made these muffins light and delicious. For example, using almond milk, coconut oil, and sugar substitute, you can lower the calories significantly while still retaining all of the flavor. In addition, the blueberries add some fruit and a luscious tangy sweetness to the muffins. These are the perfect on-the-go morning breakfast for busy families.