50 Easy and Delicious Gluten-Free Appetizer Recipes from Around the World

Preparing gluten-free appetizers can be a bit of a challenge when you are entertaining or hosting an event. It is likely that most of your guests are not going to be gluten-free. There is no need to stress about what to serve: stay true to yourself and your lifestyle requirements. Preparing and serving healthy and delicious gluten-free appetizers is entirely possible.

9. Skinny Greek Seven Layer Dip

50 Easy and Delicious Gluten-Free Appetizer Recipes from Around the World

Detailed recipe and credit – wellplated.com
The best thing about layered dips is how easy they are to prepare and how fresh the ingredients are. Layered dips are perfect for a summer picnic or a patio party. The raw ingredients add freshness and texture. One of the best appetizer recipes is for a Greek style layered dip. This one, in particular, is such an easy recipe to prepare. The bottom layer is a creamy hummus that you can purchase or make yourself. On top of that you just pile on fresh vegetables, olives, and feta cheese. In the spirit of being mindful of the gluten-free diet, substitute sweet potato chips for pita chips.