50 Easy and Delicious Gluten-Free Appetizer Recipes from Around the World

Preparing gluten-free appetizers can be a bit of a challenge when you are entertaining or hosting an event. It is likely that most of your guests are not going to be gluten-free. There is no need to stress about what to serve: stay true to yourself and your lifestyle requirements. Preparing and serving healthy and delicious gluten-free appetizers is entirely possible.

8. Easy Spinach Artichoke Dip

50 Easy and Delicious Gluten-Free Appetizer Recipes from Around the World

Detailed recipe and credit – juliasalbum.com
Every time we think of spinach or artichoke dip we are reminded of those hollowed out bread bowls filled with oily dip that is served at chain restaurants. On a gluten-free diet, or any diet, this is not the best healthy appetizer choice. We might want to forgo that version and update it with this gluten-free recipe. The ingredients are simple: Artichokes, spinach, cheese, yogurt, and seasonings. Heat it up and serve it in a real bowl with gluten-free crackers or chips. Now, that was easy.