50 Easy and Delicious Gluten-Free Appetizer Recipes from Around the World

Preparing gluten-free appetizers can be a bit of a challenge when you are entertaining or hosting an event. It is likely that most of your guests are not going to be gluten-free. There is no need to stress about what to serve: stay true to yourself and your lifestyle requirements. Preparing and serving healthy and delicious gluten-free appetizers is entirely possible.

41. Thai Meatball Lettuce Wraps

50 Easy and Delicious Gluten-Free Appetizer Recipes from Around the World

Detailed recipe and credit – thegarlicdiaries.com
Finally, a recipe with pork other than bacon! A Gluten-free diet doesn’t mean you have to limit your animal based proteins to chicken and turkey. Pasture raised pigs generally don’t eat grains and are very lean. Heritage pork is raised on acorns that fall from trees. Yum. You would be surprised how much of our farmed poultry, fish, and beef are fed a grain based diet. Think about it. Do you know if your proteins were fed gluten? The pork based meatballs here are pimped out with Asian herbs and spices, as well as sriracha. The crunchy slaw is a nice raw accompaniment to the meat. This is a really fresh take on a lettuce wrap that is usually not much more than spiced ground meat with peanuts as the crunchy component.