50 Easy and Delicious Gluten-Free Appetizer Recipes from Around the World

Preparing gluten-free appetizers can be a bit of a challenge when you are entertaining or hosting an event. It is likely that most of your guests are not going to be gluten-free. There is no need to stress about what to serve: stay true to yourself and your lifestyle requirements. Preparing and serving healthy and delicious gluten-free appetizers is entirely possible.

30. Bacon and Goat Cheese Stuffed Sweet Pepper Poppers

50 Easy and Delicious Gluten-Free Appetizer Recipes from Around the World

Detailed recipe and credit – iowagirleats.com
Say that 10 times fast. It does sound yummy. As summer winds down, the fruits and vegetables at the farmer’s market start to look a little bit smaller each week. Farmers are picking everything they can before the first frost; so much of the produce selection is young, like baby zucchini and sweet baby bell peppers. Those tiny peppers are a perfect substitution for jalapenos to make poppers. Not everyone cares for the heat of jalapeno peppers. This gluten-free popper recipe omits the breading and the deep frying. They are baked. You won’t miss the breading with the addition of the crispy bacon.