Looking for the best gluten-free snack recipes that taste great and go beyond simple fruits, cheese and vegetables? Well, look no further! This collection of gluten-free treats will take you beyond the simple, traditional choices your dietician or doctor may have recommended. With these recipes, you will discover that gluten-free can be delicious and satisfying. Keep both your tummy and your taste buds happy with these fun and delicious snacks.
36. Gluten-Free Edible Cookie Dough (Egg-Less)
Detailed recipe and credit – flippindelicious.com
Cookie dough is one of those treats that you know you shouldn’t indulge in, but you really can’t stop yourself from at least having a taste. This recipe puts a gluten-free spin on the classic favorite, so you can still indulge in the familiar and tasty flavors while enjoying fun gluten-free snacks. This recipe also cleverly avoids eggs, so you can feel safe eating it without worrying about foodborne illnesses. It uses wholesome ingredients, and it creates the perfect cookie dough. As a result, you can indulge without worry. You can also roll it into small balls for a yummy bite-sized treat.