Preparing gluten-free appetizers can be a bit of a challenge when you are entertaining or hosting an event. It is likely that most of your guests are not going to be gluten-free. There is no need to stress about what to serve: stay true to yourself and your lifestyle requirements. Preparing and serving healthy and delicious gluten-free appetizers is entirely possible.
3. Pizza Zucchinis
Detailed recipe and credit – sweetcsdesigns.com
I think everyone on a gluten-free diet misses pizza. There are plenty of gluten-free recipes for pizza. There are also frozen options that you can purchase. Sometimes it is just nice to have a little pizza snack that doesn’t require a lot of preparation or a long baking time. These bite size pizza zucchinis are perfect as a snack or an appetizer idea. This is an easy recipe with minimal ingredients. This is an appetizer idea that is reminiscent of the English muffin pizzas we made as kids. Swapping out the muffins for zucchini as the base makes them gluten-free and much healthier.