50 Easy and Delicious Gluten-Free Appetizer Recipes from Around the World

Preparing gluten-free appetizers can be a bit of a challenge when you are entertaining or hosting an event. It is likely that most of your guests are not going to be gluten-free. There is no need to stress about what to serve: stay true to yourself and your lifestyle requirements. Preparing and serving healthy and delicious gluten-free appetizers is entirely possible.

2. Cucumber Avocado Rolls

50 Easy and Delicious Gluten-Free Appetizer Recipes from Around the World

Detailed recipe and credit – itdoesnttastelikechicken.com
If you aren’t on the avocado train yet, it is time to buy a ticket. Avocados seem to be on every menu and diet plan these days. This fruit is packed with high quality fats, essential fatty acids, and vitamins. Every healthy kitchen seems to have avocados ripening on the counter. These are so much more than an ingredient in guacamole. Avocados can be used in baking, spread on toast, and rolled up like in this gluten-free appetizer recipe. Whipped until creamy with basil, garlic, lime, nutritional yeast, and smoked paprika it takes on a slightly spicy and herbaceous quality that pairs so nicely with the coolness of the cucumber. This recipe is both gluten-free and vegan.